Garbage Bread, a delightful recipe that adds a twist to your dining experience, is a perfect choice for those seeking variety in their meals. Originating from New York, this recipe offers a playful take on traditional pizzas like stromboli or calzone but with a simpler yet equally scrumptious approach. This roll of goodness encompasses all the flavors you love in a pizza, making it a versatile option for game nights, family gatherings, or occasions where you have leftover ingredients waiting to be utilized. The golden crust encases a warm, cheesy filling, making it a favorite for many.
This is called “Garbage Bread” but it tastes like pure gold!
