This Hearty Chicken and Potato Bake is the ultimate comfort food that combines tender potatoes, seasoned chicken, and a creamy egg mixture, all topped with mozzarella cheese for a golden finish. It’s a one-pan wonder that’s easy to prepare and absolutely satisfying. The optional refreshing cucumber sauce adds a tangy contrast to the richness of the dish, making it even more irresistible!
Preparation, Cook, and Total Times
- Preparation Time: 15 minutes
- Cooking Time: 35 minutes
- Total Time: 50 minutes
- Servings: 4-6 servings
Cuisine
This recipe is a fusion of comfort food with Mediterranean-inspired flavors. The combination of tender potatoes, savory chicken, and the creamy egg mixture creates a rich, filling dish that will satisfy everyone at the table.
Full List of Ingredients
For the Hearty Base:
- 500g potatoes (peeled and sliced)
- Salt, to taste
- Black pepper, to taste
- Paprika, to taste
- Oregano, to taste
- Vegetable oil, for drizzling
For the Savory Chicken:
- 400g chicken fillet, chopped
- Salt, to taste
- Black pepper, to taste
- Paprika, to taste
- Oregano, to taste
For the Creamy Egg Mixture:
- 4 eggs
- Salt, to taste
- Black pepper, to taste
- 200g sour cream
For the Veggie Medley:
- 1 onion, chopped
- 100g cherry tomatoes, halved
- 100g mozzarella cheese, grated
For the Refreshing Sauce (Optional):
- 60g sour cream
- 40g mayonnaise
- Salt, to taste
- Black pepper, to taste
- 3 cloves garlic, minced
- 1 cucumber, grated
- Fresh dill, chopped
- Spring onions, chopped
Step-by-Step Cooking Directions
1. Prep the Potatoes:
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