This refreshing and creamy crab salad is the perfect easy meal or snack. Featuring flaky imitation crab, crisp celery, and a subtly seasoned dressing, it’s incredibly versatile—perfect for stuffing into sandwiches, spooning over crackers, or enjoying as a light, protein-packed lunch.
Yields: 4 servings
Prep time: 15 minutes
Chill time: 1 hour
Ingredients
- 1 pound imitation crab meat, flaked or chopped
- ½ cup celery, finely minced
- 1 small shallot, finely minced
- ½ cup mayonnaise
- ½ teaspoon dried dill
- ½ teaspoon paprika
- ¼ teaspoon kosher salt
- ¼ teaspoon black pepper
