Creamy, cheesy, and packed with flavor, this Chicken Bacon Ranch Pasta is the ultimate comfort food. Tender chicken, crispy bacon, and perfectly cooked pasta are tossed in a rich ranch-seasoned cheese sauce that comes together in one skillet. It’s a weeknight favorite that feels indulgent but is surprisingly simple to make — and guaranteed to be a hit with the whole family.
Chicken Bacon Ranch Pasta
Ingredients:
Main Ingredients
| Ingredient | Amount & Notes |
|---|---|
| Boneless skinless chicken breasts | 2 small |
| Bacon | 6 strips, cooked and chopped |
| Uncooked pasta | 2 cups (rotini recommended) |
| Cheddar cheese | 2 cups, shredded |
| Salt & pepper | To taste |
| Onion powder | 1 teaspoon |
| Italian seasoning | 1 teaspoon |
Sauce Ingredients:
| Ingredient | Amount & Notes |
|---|---|
| Butter | 2 tablespoons |
| All-purpose flour | 2 tablespoons |
| Garlic | 1 tablespoon, minced |
| Half and half | 2 cups |
| Dry ranch seasoning mix | 2 tablespoons |
