- 3 clean guanabana (soursop) leaves
- 3 small cinnamon sticks (or 1 large stick, broken)
- 2 cups (500 ml) water
Instructions:
- Wash the guanabana leaves thoroughly and chop into small pieces.
- Place the leaves and cinnamon sticks in a pot.
- Add 2 cups of water.
- Bring to a gentle boil, then simmer for 10 minutes.
- Remove from heat, strain the liquid, and allow to cool slightly.
- Drink 1 cup daily on an empty stomach for 7 consecutive days.
What You Might Experience
Users commonly report:
- Reduced bloating or discomfort around the kidney area
- Increased urine output, indicating improved filtration
- Fewer urinary tract infections
- Increased energy due to better waste elimination
- Less frequent or severe kidney stone symptoms
Important Precautions
- This remedy is not a substitute for dialysis or medical treatment in advanced kidney disease. Always consult your healthcare provider before starting herbal treatments.
- Avoid use during pregnancy or breastfeeding as guanabana may affect uterine activity.
- Not recommended for individuals with low blood pressure.
- Monitor for allergic reactions, especially if using guanabana leaves for the first time.
