This creamy, fresh vegetable spread is perfect for crackers, sandwiches, and veggie dip. Make it ahead of time for the flavors to meld beautifully.
Yields: About 2 cups
Prep time: 15 minutes
Chill time: 1-2 hours
Ingredients:
- 2 (8 ounce) packages cream cheese, softened at room temperature
- ¼ cup finely chopped carrots
- ½ cup finely chopped celery
- 2 green onions, finely chopped (green and white parts)
- ½ teaspoon salt
- ½ teaspoon garlic powder
- ¼ teaspoon onion powder
